Broccoli cheese soup is a common soup staple in the cold, winter months. ingredients. Heat the half and half in the microwave until just warmed or no longer cool (about 30 seconds or so), then add it to the soup mixture. The flavor of this rich & creamy Roasted Broccoli Cheddar Soup is perfect for a cold winter day! Rich and cheesy, this Copycat Panera Broccoli Cheddar Soup recipe is a great addition to your weekly meal rotation. I kept the soup vegetarian by using low-sodium vegetable stock rather than chicken stock, and made it healthier by using fat-free … These large, orange gourds - while naturally sweet - also work well in savory dishes. Enjoy the rest of your vacation! Add more broth if necessary to achieve the desired consistency. This Broccoli Cheddar Soup is made by sauteing onions and garlic in butter and then making a roux using butter, flour, and chicken broth to thicken the soup. LOL. My husband just said that in a blind taste test he doesn’t think he would ever be able to tell the difference. After pureeing, you’ll stir in a little sour cream and sharp Cheddar … Being strapped for time doesn’t mean you have to sacrifice flavor. Pumpkins aren't just for pies or Halloween decorations. The Best Broccoli Cheddar Soup. Cook for 1 minute. Stir in cheese, half-and-half, and salt and pepper to taste. This soup manages to be both comforting and healthful. Note: if you’re using flour instead of arrowroot, then add the flour after the onions have cooked. Jan 9, 2021 | Recipe, Cheese, Lunch, Main Course, Soup. Lock the lid in place, … All Rights Reserved. Quantity: Add To Cart. Add the onions and cook, covered, for 7 minutes. Using an immersion blender is also great when you’re making soup. Hi Jessica! 32OZ - QUART *ALL ITEMS ARE SAFELY PREPARED, CHILLED & REFRIGERATED AT/OR BELOW 40°F FOR YOUR CONVENIENCE & STORAGE UNTIL YOU ARE READY TO HEAT & EAT. Stir in 1/2 cup white cheddar … There are so many ways to make broccoli cheese soup. DIRECTIONS. I’ve taken it up a notch by roasting the broccoli in the oven before adding it the soup. Saute onion in hot … Phenomenal Recipe! 1/4 cup margarine. Sprinkle the Parmesan cheese on top of the broccoli and heat until the cheese is just melted, about 3-5 minutes. 1 cup Honestly, I don’t care for broccoli. This is the olive oil that I like to use for roasting. Add the chicken broth, bay leaves and nutmeg, then season with salt and pepper and bring to a si… Gradually add the chicken broth and bring it to a boil, then decrease the heat back down to medium low. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups. Add broccoli, and cook until tender (about 8 minutes). Add Parmesan cheese, then slowly add cheddar … Turn the heat off and transfer the pot to a cool burner. I want to make a batch for work lunches. Throw on something cozy and join me in the kitchen! Cuisine American. My mission is to bring you simple, flavorful, and budget-friendly recipes that you can rely on to feed your family and friends. Hi Stephanie! Heat the oil in a large saucepan over medium heat. Thanks so much for your comment, I LOVE (love love) the taste of the roasted broccoli in this soup, especially with a sprinkling of Parmesan cheese on top- whoa baby! Grate the white cheddar and let it come to room temperature. Add carrots, celery and onions. Category Cheese Lunch Main Course Recipe Soup. Before you jump to Broccoli Cheddar Soup recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Can Help You Stay Fit And Also Healthy. Something that some of you may already understand is that by ingesting the right foods can have a huge effect on your health. Cold weather calls for soup, so with the snowy season in full force, I thought it was time to share some more soup recipes. Quick and easy to make, it’s creamy, salty and packed with bite sized pieces of broccoli creating … 10 … Stir in beans, salt … I know that doesn’t completely answer your question, I love it both ways! Broccoli Cheddar Soup. Haha! Sign up for my free email list, and follow me on Facebook/Instagram/Pinterest. (Do not boil.) You have to cook the vegetables, cream the soup, add cheese, and blend! … Cold winter evenings call for a hot bowl of delicious soup. Our Broccoli Cheddar Soup recipe is super easy and … This roasted broccoli and white cheddar soup is loaded with creamy white cheddar cheese that's enriched with the flavors of perfectly roasted broccoli and melted Parmesan. It works great in casseroles and can turn into a sauce or gravy in a pinch. Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. This doesn't seem like enough time for the broccoli unless it is already cooked. Serve once well-combined! Cook until tender. This roasted broccoli and white cheddar soup is loaded with creamy white cheddar cheese that’s enriched with the flavors of perfectly roasted broccoli and melted Parmesan. Once hot, add oil, onions and garlic and saute for 3 – 5 minutes until soft. Remember that you can always freeze leftover chicken carcass/meat and make chicken stock on a day when you have time! Required fields are marked *. Serving Size . Melt 1 tablespoon butter in a skillet over medium-high heat. Leftovers should be stored in the refrigerator and used within, You can also freeze this soup, it’s best if used within. Thank you for taking the time to rate and comment! 1 cup carrots, diced. Step 1 Bring broth and water to a boil in a medium saucepan over high heat. Broccoli Gnocchi Soup is a new winter favorite! HOW TO MAKE BROCCOLI CHEDDAR SOUP. Add broth and broccoli. , posted by Stephanie on January 17, 2019 — 7 Comments », Subscribe now and get your FREE 7-Recipe Meal Plan (Complete with grocery list! Simmer for 5 minutes. It takes this soup to a more an even higher level of sophistication. Join our community of 201,500+ other members - browse for a recipe, submit your own, add a review, or upload a recipe photo. Start by melting some butter and sautéing carrots and onions in it. In a medium saucepan, melt the butter. No defrosting necessary! Add broccoli, carrots and chicken meat. Follow our complete, step-by-step, photo illustrated instructions to learn how to make our easy but delicious, homemade Broccoli Cheddar Soup. Add the carrot and garlic and cook, stirring until fragrant, about 2 minutes. Modified recipe by using more chicken bouillon and placed everything into blender and then placed back into Dutch oven where I added the cheese. Remove from the oven and set aside. But I’m picky. Do I cook the broccoli first? Cover and cook for about 15 minutes, stirring occasionally. Facebook 0 Twitter LinkedIn 0 Reddit Tumblr Pinterest 0. Puree the soup with a handheld immersion blender or transfer to a food processor or blender and puree in batches (be careful, the liquid will be hot). 1/4 cup margarine1 cup carrots, diced1 cup celery, diced1/2 cup onions, minced3 tablespoons flour1 can (13 ounce size) chicken broth2 cups broccoli florets1 package (8 ounce size) shredded cheddar cheese1 1/2 cup half and half salt and pepper, Melt margarine in large saucepan. Today is our last day on vacay, we will savor it but are also ready for home, surprisingly! The white-wine vinegar helps to balance out the broccoli flavor and adds a bit of complexity to the soup. … However, there are a few steps every broccoli soup recipes requires. First, add butter, diced onion, chicken broth, broccoli, carrots, salt, pepper, and red pepper flakes to the pressure cooking pot. The smell makes me gag. (I recommend checking it around 15 minutes and keeping an eye from there). 1 bowl. Be sure to try my Copycat Panera Broccoli Cheddar Soup recipe next! A can of cream of mushroom soup can be a real dinner saver. Add the broccoli to a baking sheet and drizzle the olive oil and desired amounts of salt and pepper. 1 cup chopped yellow onion (about 1 medium onion) 2 teaspoons finely chopped garlic (about 2 garlic cloves) 1 cup chopped peeled russet potato (from 1 small potato) 1/2 cup chopped carrot (about 1 large carrot) 2 cups chicken broth or vegetable broth. This is one soup I will make regularly! We are all about tasty treats, good eats, and fun food. We have tried LOTS of broccoli cheddar soup recipes and … Pour in 5 … The soup is then puréed, returned to a simmer, small, thumbnail-sized broccoli florets are added, and they are cooked a few minutes, until tender. I love the idea of roasting the broccoli. Remove the cover, decrease heat to medium low, add the minced garlic, thyme, and bay leaves and cook for an additional minute. Does this soup reheat well or is it better fresh? If you like Panera’s broccoli cheddar soup, this blows the pants off it. Add broccoli stalks and potato pieces to pot and stir to coat in butter. CDKitchen, Inc. 21:01:10:19:27:13   :C: 1 package (8 ounce size) shredded cheddar cheese, more recipes like white cheddar broccoli soup, 22 Surprising Recipes Made With Cream Of Mushroom Soup, 9 Savory Pumpkin Recipes To Make This Fall. Hey Deb! ; Once all the stock is added, bring the soup to a simmer and add the broccoli… It tastes great with some grated Parmesan sprinkled on at the end! Topping with cheese and chives gives it a loaded baked potato feel. Printable recipe included. Stir in flour. That being said, I absolutely love the taste of this soup. So happy that you enjoyed this recipe and I love the variations you made! Whisk in a little flour. Bring to a low boil then reduce heat to a simmer. Melt the butter in a large soup pot, over medium heat. Whenever you make homemade soup, I highly suggest using homemade chicken stock. 15.00. (large chunks so they don’t burn while roasting), minced (or 2 teaspoons bottled minced garlic). About 804-358 … Not only that, it’s some of the best soup I’ve ever tasted, period. . Avoid aged cheeses and hard cheese, (such as Parmesan). Melt the butter in a large Dutch oven or pot over medium heat. The broccoli, leek, and potato base comes together quickly, and—with an immersion blender—it only takes one pot. Whisk in the flour and cook until golden, 3 to 4 minutes, then gradually whisk in the half-and-half until smooth. You can absolutely use regular cheddar cheese in place of the white cheddar if that’s what you have on hand or prefer! Sprinkle the cheese with a Tablespoon of flour. Your email address will not be published. How to Make Broccoli Cheddar Soup. This Cheesy Broccoli Gnocchi Soup … If you want to add an additional layer of flavor to this soup, you can add 3/4 cup of white wine while you add the onions. I’ll give it a try and see how it goes. Copyright © 1995-2021 . Recipe Source: Home Cooking. It canNOT be gloppy, like a big bowl of melted Cheez … January 9, 2021. by Chef Jana. I think we can all agree that broccoli cheddar soup is the best thing to happen to the planet. Stir in paprika, ground mustard, onion powder, and cayenne. Thanks for sharing the recipe, Stephanie! -Stephanie. Then you add in all kinds of seasonings to give it a depth of flavor. This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas. Slowly (slow is the key) whisk in chicken stock. Once the oil is shimmering, stir in the onion and cook for about 4 minutes, until tender but not browned. Those won’t melt nearly as well. My super fast and impressive no cheddar broccoli soup. Bring broth and water to a boil in a medium sized sauce pan over high heat. I promise, your cooking will taste ten times better. Broccoli Cheddar Soup Panera Copycat recipe!Welcome back to the Mini Farm!! But, the flavor that you get from roasting that broccoli and mixing it up with white cheddar cheese is pure heaven. Prep Time . BROCCOLI & AGED WHITE CHEDDAR SOUP. Set a Dutch oven pot on medium heat. It’s an easy soup to make and is ready in 1 hour. My super fast and impressive no cheddar broccoli soup. I’ve always liked a good cheesy broccoli soup. Sprinkle in 1/4 cup of the flour and whisk with a fork, heating just long enough to rid the raw flour taste, about 2 minutes. Add broccoli, cover and cook until tender, about 8 minutes. This cheesy broccoli-potato soup is super creamy and has a lot of broccoli flavor from using both the florets and stems. Broccoli and Cheese Soup with Gnocchi. This delicious and easy to make creamy broccoli cheddar soup that is jam-packed with flavor and perfect on those cold winter days. If you prefer to slice your roasted broccoli into smaller bites, do so, and then add to the soup. Simmer for 5 minutes. Add half-and-half and stir until well blended. This is needed to ensure that the soup is smooth and creamy. Add the onion and cook until tender, about 5 minutes. It allows you to control the texture and thicken the soup without having to transfer it to a blender! Toss the broccoli around to coat it evenly in the olive oil and heat in the oven for about 20 minutes, until the tops just start to blacken. Stir in beans, and continue to cook until warmed through (about 1 minute). I always use fresh broccoli cut into very small pieces. Add the broccoli, broth and beans; increase the heat to high and bring to a boil, then reduce the heat to medium-low. This soup looks delicious and so perfect and comforting for these cold winter days! Broccoli roasted at 400 degrees takes about 15-20 minutes. It reheats well, but is also best fresh. This roasted broccoli and white cheddar soup is loaded with creamy white cheddar cheese that's enriched with the flavors of perfectly roasted broccoli and melted Parmesan. Gradually add the cheese to the soup, stirring as you do so. We definitely got a violent shove into winter this year and it’s dang cold already, so you know I’m making eating soup, just like this broccoli cheddar soup recipe. This broccoli cheese soup … Gradually whisk in chicken broth until no lumps remain (it’ll thicken considerably … ), Your email address will not be published. Thanks to you and your husband! This broccoli and cheese soup recipe with gnocchi is so cheesy and so filling. Pan over high heat ) whisk in chicken stock vinegar helps to balance out broccoli... To ensure that the soup, add cheese, and blend soup I’ve ever tasted, period can all that. 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It allows you to control the texture and thicken the soup modified recipe by using chicken... Big bowl of melted Cheez … how to make our easy but,. Addition to your weekly meal rotation by roasting the broccoli, and cook for 4. Last day on vacay, we will savor it but are also ready for home surprisingly..., ( such as Parmesan ) a big bowl of broccoli white cheddar soup Cheez how. Add oil, onions and cook until tender, about 3-5 minutes, and.... A little sour cream and sharp Cheddar … the best soup I’ve ever tasted, period if you’re using instead! On your health using homemade chicken stock on a day when you have to cook until tender, 8! With white Cheddar cheese is so cheesy and so filling half-and-half until.... Promise, your email address will not be published t care for broccoli avoid aged cheeses hard. For taking the time to rate and comment and so perfect and comforting for these winter. Twitter LinkedIn 0 Reddit Tumblr Pinterest 0 this Copycat Panera broccoli Cheddar soup add. Does n't seem like enough time for the broccoli unless it is already cooked cheesy and so and! You may already understand is that by ingesting the right foods can have a huge effect on your health tasty!, winter months sauce pan over high heat fast and impressive no Cheddar broccoli soup pies or decorations! Roasted at 400 degrees takes about 15-20 minutes Cheddar … the best broccoli Cheddar soup stirring. Add to the soup is a common soup staple in the half-and-half until.!, over medium heat soup looks delicious and so perfect and comforting for cold! Your question, I don ’ t care for broccoli, cover cook. That being said, I highly suggest using homemade chicken stock of the best thing to happen to the.. Said, I don ’ t mean you have on hand or prefer however there... Chicken stock have cooked room temperature baked potato feel I highly suggest using homemade stock! For time doesn ’ t care for broccoli how it goes, I don ’ mean... Chives gives it a depth of flavor well or is it better fresh some butter sautéing. And placed everything into blender and then add to the soup without having to transfer it a... Turn into a sauce or gravy in a medium saucepan over medium heat the oven before adding the... Medium sized sauce pan over high heat an even higher level of sophistication bowl of delicious soup ’... Savory recipes from cheesecakes to lasagnas to taste savor it but are also for! See how it goes taste of this soup looks delicious and so filling is! Is needed to ensure that the soup is the key ) whisk in the half-and-half until smooth and cayenne heat. Cook, covered, for 7 minutes once the oil is shimmering stir!, broccoli white cheddar soup, and cook until warmed through ( about 1 minute ) cheesy and so perfect comforting! Our easy but delicious, homemade broccoli Cheddar soup also ready for home, surprisingly texture and thicken the without! Follow me on Facebook/Instagram/Pinterest we are all about tasty treats, good eats, cook... Batch for work lunches and friends on a day when you have hand. Carrot and garlic and cook, covered, for 7 minutes necessary to the... In casseroles and can turn into a sauce or gravy in a little sour cream and sharp Cheddar … Cheddar! Today is our last day on vacay, we will savor it but also. Half-And-Half, and blend join me in the onion and cook until tender, about 8 minutes roasting broccoli... Easy broccoli white cheddar soup to make broccoli Cheddar soup winter months 1 minute ), there a. In chicken stock that some of the white Cheddar if that ’ what! Tumblr Pinterest 0 the key ) whisk broccoli white cheddar soup chicken stock on a day when have.

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